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“Kali Orexi” (Hearty appetite!)
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Combination Dinner
- Souvlakia (Shish-kabob cooked over charcoal)
- Spanakopita (Spinach pie)
- Pastitsio (Greek lasagna)
- Dolmathes (Grape leaves with rice)
- Pilafe (Greek rice)
- Kouloura (Greek bread)
- Salata (Greek salad, feta cheese and olives)
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Appetizers
- Tiropites (Cheese pie)
- Dolmathes (Stuffed grape leaves with meat)
- Taramasalata (Greek caviar dip)
- Gyros (Traditional Greek sandwich with special yogurt sauce)
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Greek Pastries - served in the Kafenio (Greek Coffee Shop)
- Baklava (Layers of filo with butter and walnuts laced with honey syrup)
- Galaktoboureko (Filo with delicate custard filling)
- Kourambiethes (Delicate butter cookies covered with powdered sugar)
- Kataifi (Shredded wheat pastry stuffed with walnuts, spices, butter and topped with syrup)
- Karidopita (Walnut honey cake)
- Kouloularkia (Traditional Easter cookies)
- Melomakarona (Delicately flavored cookies with honey syrup and sprinkled with ground walnuts)
- Paximathia (Anise flavored tea cookies)
- Ravani (Greek sugar cake laced with honey syrup)
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Loukoumathes
(Honey dipped Greek donuts) |
Enjoy a refreshing frappe |
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| © 2005 Sts. Constantine & Helen Greek Orthodox Church. All rights reserved. |
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